Cast Iron Brussel Sprouts...

Here's one of my favorites..... Brussel sprouts, done right!

Slow roasted in the oven with bacon and onions, then finished on the stove top....

Tonight with left over meat loaf, fried in another #8 cast iron fry pan.


  1. Looks good! We like to fry them as well. A little spicy.

  2. Yes ... I like a little shot of Frank's hot sauce to kick it up a notch...

  3. Doug, I can honestly say I've never had Brussel sprouts.
    But anything cooked with bacon in an iron pan has got to be good.
    Great presentation.


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